+7 (495) 901-03-36
Mass media about us
"Nobody in Moscow knows how to cook the way Evgeny Vikentiev cooks"
What restaurants to go to this weekend in Moscow
Good taste with Ekaterina Pugacheva: Evgeny Vikentiev on the transition to the Beluga restaurant and new perspectives.
The new Beluga chef has restarted the menu. Alexander Ilyin - why you should try it
The Beluga restaurant has a new chef and a new menu, dishes from which you definitely need to try
With the guests of the capital - now only in "Beluga": for broth from vizig, buckwheat pancakes, spoons of caviar and the indispensable misted lafitnik of vodka.
Beluga, Volna, Ruski: three new "Russian" restaurants
Alexander Rappoport's second restaurant has opened in the National Hotel
Caviar is a special pride of a restaurateur. Firstly, there are almost two dozen species of it here: from sturgeon and beluga to trout.
The best tartars at Moscow Restaurant Week: chefs' choice
New "wine-glass" with caviar, crystal and a view of Red Square
GQ RESTAURANT RATING 2017
125009, Moscow, 15/1 Mokhovaya street, bld. 1, (Hotel National Moscow, 2d floor)
Workings hours: 12.00 - 00.00
7 (495) 901-03-36
7 (916) 667-03-99
Restaurant Beluga © 2019 All rights reserved.